Wordless Wednesday: Homemade Tortillas
March 21, 2012
My first tortillas: 1 cup masa, 2/3 cup water, 1/8 teaspoon salt and my new tortilla press.
No comments yet
A food and gardening blog set in Wisconsin and Chicago.
My Tweets
- Farmers making up for lost time in planting corn (from @AP) apne.ws/1814iNe 1 day ago
- Panel passes Wis. food stamp work requirement expected to kick half of people off rolls (from @sbauerAP) apne.ws/18gvXHt (from @AP) 1 day ago
- If you need a pick-me-up: Pug Fest! (from @antltoe) apne.ws/117PB28 (from @AP) 2 days ago
2012 Canning Tally
Applesauce, 32 pints
Banana Butter, 4 half-pints
French Tomato Sauce, 12 pints
Grapefruit Honey Jam, 13 half-pints
Mexican Sour Gherkins (pickles), 3 pints
Mole, 7 pints
Mom-inspired Tomato Sauce, 5 pints
Patatas Bravas Sauce, 13 half-pints
Pizza Sauce, 12 pints
Plain Tomato Sauce, 4 pints
Pumpkin and Maple Spread, 3 half-pints
Rhubarb Ginger Jam, 9 half-pints
Strawberry Balsamic Jam, 4 half-pints
Strawberry Orange Compote, 9 half-pints
Tomato Garlic Soup, 12 pints
Total: 142 jars
Search
Popular Posts
Archives
Who's watching
- 11,663 people have seen this blog.
Theme: Vigilance by The Theme Foundry.
